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PRODID:-//Horry County Museum - ECPv6.15.14//NONSGML v1.0//EN
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X-WR-CALNAME:Horry County Museum
X-ORIGINAL-URL:https://www.horrycountymuseum.org
X-WR-CALDESC:Events for Horry County Museum
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TZOFFSETFROM:+0000
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DTSTART:20190101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20200125T090000
DTEND;TZID=UTC:20200125T150000
DTSTAMP:20260604T104802
CREATED:20191115T181231Z
LAST-MODIFIED:20191231T224334Z
UID:2235-1579942800-1579964400@www.horrycountymuseum.org
SUMMARY:Smokehouse Day
DESCRIPTION:Visit the L.W. Paul Living History Farm to celebrate the pig! Winter was the time of year for curing pork on the farm and a season when the family was dependent on home preserved foods during the cold winter months. Join us as staff and volunteers demonstrate how pork was preserved and prepared on the family farm during the early twentieth century in Horry County. Demonstrations will include smoking and salting meat\, making pork sausage\, cooking on a wood burning stove\, making lye soap\, grinding grits\, blacksmithing and more. \nThis free event will be held January 25th from 9:00 am until 3:00 pm. The L. W. Paul Living History Farm is located at 2279 Harris Short Cut Road in Conway\, South Carolina. \nFor more information\, call 843-915-5321 or email hcgmuseum@horrycounty.org. \nTo view a full list of events and programs\, visit our website at www.horrycountymuseum.org.
URL:https://www.horrycountymuseum.org/event/smokehouse-day/
LOCATION:L.W. Paul Living History Farm\, 2279 Harris Short Cut Rd\, Conway\, SC\, 29526\, United States
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